My one and only, Paul Rivas, has started a blog just to bite me! After a year of various blog jokes, he has thrown in the towel and decided to see for himself what all the fuss is about. Like I told him, he'll be on MySpace in no time. Check him out at One Sorry Blog - great domain, and not just a clever name. It is indeed, pretty sorry.
The thing that will make his blog work better than mine ever has or ever will is his total dedication to sloth. Within 24 hours of setting up his own blog, he realized he could never maintain it on his own and has since recruited all sorts of weirdos to contribute on a regular basis. The result will be a sort of e-zine on a variety of topics. I decided to help him out and write a gringa's guide to cooking for him. You can check out my first rant about the wonder that is the empanada by clicking this link.
I hope you continue to check out One Sorry Blog, as well as mine which doesn't have as much going for it, or a cool name but is written with love. And I hope people reading sack up and leave more comments! Tell me how much I suck - I need to hear it once in a while.
2 comments:
Love empanadas - the next best thing to Forfar bridies and Dundee pies.
From the wee scottish goleta wifie.
hi scottish wifie,
my blog comments have missed you! i think my next foodie column will be about soup so watch out as i will need your input. mmm... dundee pie!!
xo
c
Post a Comment